Ingredients:
WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Demerara Sugar (Sugar, Cane Molasses), Whole EGG Powder, Whey Solids (From MILK), Dextrose, Raising Agent (Sodium Bicarbonate), Salt, Natural Flavouring.

Allergen Information:
Contains WHEAT, MILK and EGG.
Packaged in a facility that may also handle WHEAT, EGG, NUTS, PEANUTS, MILK, SOYA, CRUSTACEANS, FISH, LUPIN, MOLLUSCS, MUSTARD, SESAME SEEDS, CELERY and SULPHITES.

Allergens shown in BOLD.

Nutritional Information:
Per 100g:
Energy: 434kcal / 1829kj
Fat: 10.5g
of which saturates: 4.3g
Carbohydrate: 78.3g
of which sugars: 44.3g
Protein: 5.7g
Fibre: 1.7g
Salt: 0.9g

Instructions For Use:

Ingredients:
500g Vanilla Cookie Mix
75g Vegetable Margarine/Butter
30g Water